Salem’s Meow Beer Recipe | All Grain Specialty IPA: Black IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Salem’s Meow

235 calories 18.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Seth Clark
Calories: 235 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Wednesday September 23rd 2020
Similar Recipes

Genus YouTube Black IPA

by Genus Brewing

OG: 1.070 FG: 1.018 ABV: 6.9% IBU: 71

Genus cda

by Genus Brewing

OG: 1.070 FG: 1.017 ABV: 6.9% IBU: 80

Galactic Dark Matter

by nkgarfield

OG: 1.071 FG: 1.012 ABV: 7.7% IBU: 70

1.072
1.010
8.1%
72.6
40.5
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 58.8%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 11.8%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 5.9%
2 lb American - Red Wheat2 lb Red Wheat 38 2.5 11.8%
0.50 lb German - Chocolate Wheat0.5 lb Chocolate Wheat 31 413 2.9%
0.50 lb German - Chocolate Rye0.5 lb Chocolate Rye 31 240 2.9%
0.50 lb Belgian - Special B0.5 lb Special B 34 115 2.9%
0.50 lb Weyermann - Carafa Special Type III0.5 lb Carafa Special Type III 29.9 525 2.9%
17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Sorachi Ace1.5 oz Sorachi Ace Hops Pellet 13.6 Boil 30 min 46.93 23.1%
1 oz Bergamot1 oz Bergamot Hops Pellet 8.3 Boil 10 min 9.01 15.4%
1 oz Bergamot1 oz Bergamot Hops Pellet 8.3 Boil 5 min 4.95 15.4%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 4.7 Boil 15 min 6.98 15.4%
2 oz Lemondrop2 oz Lemondrop Hops Pellet 4.7 Whirlpool at 180 °F 30 min 4.74 30.8%
6.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Strike 166 °F 152 °F 60 min
3 gal Sparge 190 °F 170 °F --
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Omega Yeast Labs - Jovaru Lithuanian Farmhouse OYL-033
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
High
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.35 Volumes
 
Target Water Profile
Shelby
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Salem’s Meow" Specialty IPA: Black IPA beer recipe by Seth Clark. All Grain, ABV 8.14%, IBU 72.61, SRM 40.46, Fermentables: (Pale 2-Row, Flaked Oats, Flaked Wheat, Red Wheat, Chocolate Wheat, Chocolate Rye, Special B, Carafa Special Type III) Hops: (Sorachi Ace, Bergamot, Lemondrop)
Brewer's Friend Logo
Last Updated and Sharing
 
260
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-31 13:27 UTC
NEW Water Requirements:
Salem’s Meow
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Salem’s Meow
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information