Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Fresh |
7 |
Dry Hop
|
5 days |
|
11.1% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.7 |
Boil
|
35 min |
26.88 |
22.2% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
14.5 |
Dry Hop
|
5 days |
|
22.2% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.7 |
Boil
|
20 min |
19.65 |
22.2% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.7 |
Boil
|
10 min |
11.76 |
22.2% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade (Fresh) 0.49999999885628 oz Cascade (Fresh) Hops |
|
|
11.1% |
|
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
58.29 |
66.6% |
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
22.2% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Strike |
152 °F |
152 °F |
60 min |
|
4 gal |
|
Batch Sparge |
170 °F |
-- |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Target Water Profile
Light colored and hoppy
"Cascade IPA" American Wheat Beer recipe by Machining God. All Grain, ABV 5.92%, IBU 58.3, SRM 4.45, Fermentables: (Pale 2-Row, White Wheat, Carapils (Dextrine Malt)) Hops: (Cascade, Centennial, Citra) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-25 04:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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