Oktoberfest hybrid Beer Recipe | All Grain Czech Pale Lager | Brewer's Friend

Oktoberfest hybrid

144 calories 15.1 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 44 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Sunday September 20th 2020
1.047
1.012
4.6%
11.4
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Munich Malt2 kg Munich Malt 36 7 22.2%
7 kg United Kingdom - Maris Otter Pale7 kg Maris Otter Pale 38 3.75 77.8%
9 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Kohatu20 g Kohatu Hops Leaf/Whole 5.2 Boil 60 min 6.17 50%
20 g Saaz20 g Saaz Hops Pellet 4 Boil 60 min 5.22 50%
40 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
36 L Strike 72 °C 62 °C 60 min
Starting Mash Thickness: 4 L/kg
Starting Grain Temp: 18 °C
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Oktoberfest hybrid" Czech Pale Lager beer recipe by Brewer #47065. All Grain, ABV 4.63%, IBU 11.4, SRM 6.21, Fermentables: (Munich Malt, Maris Otter Pale) Hops: (Kohatu, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-20 05:29 UTC
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