Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.70 g |
Centennial3.7 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
21.29 |
38.1% |
|
4 g |
Centennial4 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
0.99 |
41.2% |
|
2 g |
Magnum2 g Magnum Hops |
|
Pellet |
15 |
Boil
|
1 min |
0.74 |
20.6% |
|
9.70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7.70 g |
Centennial (Pellet) 7.7 g Centennial (Pellet) Hops |
|
22.28 |
79.3% |
|
2 g |
Magnum (Pellet) 2 g Magnum (Pellet) Hops |
|
0.74 |
20.6% |
|
9.70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.7 L |
|
Infusion |
75 °C |
66 °C |
60 min |
Priming
|
Method: sucrose
Amount: 61 g
Temp: 23 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Light colored and malty
"Awesome Recipe" Weizen/Weissbier beer recipe by Brewer #335403. BIAB, ABV 5.32%, IBU 23.03, SRM 9.14, Fermentables: (Wheat Malt, Carapils, Munich Type II (Dark), Vienna Malt, Caramunich Type 2, Caramel / Crystal 150L) Hops: (Centennial, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-04 09:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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