Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Prima Donna30 g Prima Donna Hops |
|
Leaf/Whole |
6 |
Boil
|
70 min |
21.92 |
37.5% |
|
50 g |
Prima Donna50 g Prima Donna Hops |
|
Leaf/Whole |
6 |
Boil
|
5 min |
7.05 |
62.5% |
|
80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Prima Donna (Leaf/Whole) 80 g Prima Donna (Leaf/Whole) Hops |
|
28.97 |
100% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Temperature |
45 °C |
42 °C |
15 min |
|
|
|
Temperature |
-- |
62 °C |
45 min |
|
|
|
Temperature |
-- |
72 °C |
20 min |
|
|
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Haarlem
"Grape" Fruit Beer recipe by Daan Hoffmans. All Grain, ABV 6.8%, IBU 28.97, SRM 20.77, Fermentables: (Pilsner, Grape, Wheat, CaraAroma, Pale Ale, CaraHell) Hops: (Prima Donna)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-19 18:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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