Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
19 g |
Magnum19 g Magnum Hops |
|
Pellet |
9.7 |
Boil
|
60 min |
24.71 |
41.3% |
|
27 g |
East Kent Goldings27 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
18.1 |
58.7% |
|
46 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
75 min |
Starting Mash Thickness:
1.6 L/kg
|
Target Water Profile
Balanced Profile
"Guiness - brewzilla sparge" Dry Stout beer recipe by Brewer #45206. All Grain, ABV 4.21%, IBU 42.8, SRM 32.31, Fermentables: (Maris Otter Pale, Roasted Barley, Flaked Barley, Flaked Oats, Caramel / Crystal 10L, Acidulated Malt) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-19 09:51 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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