Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Wakatu40 g Wakatu Hops |
|
Leaf/Whole |
7.5 |
Boil
|
30 min |
32.5 |
100% |
|
40 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Wakatu (Leaf/Whole) 40 g Wakatu (Leaf/Whole) Hops |
|
32.5 |
100% |
|
40 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
Fenolrasten |
Temperature |
20 °C |
42 °C |
30 min |
|
|
Proteinrast |
Temperature |
42 °C |
50 °C |
45 min |
|
|
Försockringsrasten |
Temperature |
50 °C |
65 °C |
80 min |
|
5 L |
|
Temperature |
100 °C |
100 °C |
60 min |
Target Water Profile
Balanced Profile
"Plain Wheat" Weizen/Weissbier beer recipe by Brewer #327281. BIAB, ABV 4.77%, IBU 32.5, SRM 4.07, Fermentables: (Pale Ale, Wheat Malt, Torrified Wheat, Spraymalt - Light) Hops: (Wakatu)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-03 09:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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