Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.75 lb |
American - Wheat1.75 lb Wheat |
|
38 |
1.8 |
43.8% |
|
0.75 lb |
American - Pilsner0.75 lb Pilsner |
|
37 |
1.8 |
18.8% |
|
0.50 lb |
Flaked Wheat0.5 lb Flaked Wheat |
|
34 |
2 |
12.5% |
|
1 lb |
US - Noodles1 lb Noodles |
|
35 |
2 |
25% |
|
4 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Hallertau Mittelfruh0.2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
9 |
50% |
|
0.20 oz |
Hallertau Mittelfruh0.2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
1.79 |
50% |
|
0.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Hallertau Mittelfruh (Pellet) 0.39999999908503 oz Hallertau Mittelfruh (Pellet) Hops |
|
10.79 |
100% |
|
0.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.75 gal |
|
Strike |
162 °F |
152 °F |
75 min |
|
2.5 gal |
|
Fly Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
78 °F |
Target Water Profile
Balanced Profile
"here, have my noods" Weissbier beer recipe by run dan run. All Grain, ABV 4.99%, IBU 10.79, SRM 3.69, Fermentables: (Wheat, Pilsner, Flaked Wheat, Noodles) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-18 19:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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