Brew Log History
Target 67°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
East Kent Goldings3 oz East Kent Goldings Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
33.82 |
100% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
East Kent Goldings (Pellet) 2.9999999931377 oz East Kent Goldings (Pellet) Hops |
|
33.82 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Temperature |
-- |
154 °F |
60 min |
7 gal |
|
Sparge |
-- |
168 °F |
15 min |
0.5 gal |
Steep Smoked Malts |
Temperature |
-- |
165 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 lb |
!SEPARATE! Smoked Cherrywood Malt
|
|
Flavor |
Primary |
0 min. |
8 oz |
Espresso
|
|
Flavor |
Secondary |
0 min. |
"Porter - 1/2 Espresso 1/2 Smoked - 11 Gal" Robust Porter beer recipe by http://www.homebrewtalk.com/f126/bee-cave-brewery-. All Grain, ABV 6.54%, IBU 33.82, SRM 28.57, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Chocolate, Roasted Barley, Flaked Oats) Hops: (East Kent Goldings) Other: (!SEPARATE! Smoked Cherrywood Malt, Espresso)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-11-22 22:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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