Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
Warrior (16 AA)2 g Warrior (16 AA) Hops |
|
Pellet |
16.3 |
Boil
|
60 min |
4.07 |
1% |
30 g |
Cascade (7 AA)30 g Cascade (7 AA) Hops |
|
Pellet |
5.3 |
Boil
|
15 min |
9.85 |
14.8% |
30 g |
Chinook (13 AA)30 g Chinook (13 AA) Hops |
|
Pellet |
11.6 |
Boil
|
15 min |
21.56 |
14.8% |
30 g |
Artisan - Chinook (11.6 AA)30 g Artisan - Chinook (11.6 AA) Hops |
|
Pellet |
11.6 |
Whirlpool at 95 °C
|
20 min |
6.63 |
14.8% |
30 g |
Cascade (7 AA)30 g Cascade (7 AA) Hops |
|
Pellet |
5.3 |
Whirlpool at 95 °C
|
20 min |
|
14.8% |
37 g |
Amarillo37 g Amarillo Hops |
|
Pellet |
6.9 |
Dry Hop
|
3 days |
|
18.2% |
41 g |
Artisan - Chinook41 g Chinook Hops |
|
Pellet |
11.6 |
Dry Hop
|
3 days |
|
20.2% |
3 g |
Centennial3 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
1.5% |
203 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 g |
Warrior (16 AA) (Pellet) 2 g Warrior (16 AA) (Pellet) Hops |
|
4.07 |
1% |
60 g |
Cascade (7 AA) (Pellet) 60 g Cascade (7 AA) (Pellet) Hops |
|
9.85 |
29.6% |
30 g |
Chinook (13 AA) (Pellet) 30 g Chinook (13 AA) (Pellet) Hops |
|
21.56 |
14.8% |
30 g |
Artisan - Chinook (11.6 AA) (Pellet) 30 g Artisan - Chinook (11.6 AA) (Pellet) Hops |
|
6.63 |
14.8% |
37 g |
Amarillo (Pellet) 37 g Amarillo (Pellet) Hops |
|
|
18.2% |
41 g |
Artisan - Chinook (Pellet) 41 g Chinook (Pellet) Hops |
|
|
20.2% |
3 g |
Centennial (Pellet) 3 g Centennial (Pellet) Hops |
|
|
1.5% |
203 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Infusion |
72 °C |
67 °C |
60 min |
10.5 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
25 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
8 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Drifters Pale ale deux" American Pale Ale beer recipe by Mangrove jak. All Grain, ABV 6.4%, IBU 42.11, SRM 6.76, Fermentables: (Maris Otter pale, Wheat Malt, Munich Malt, Light Crystal Malt) Hops: (Warrior (16 AA), Cascade (7 AA), Chinook (13 AA), Artisan - Chinook (11.6 AA), Amarillo, Chinook, Centennial) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
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- Last Updated: 2020-11-13 07:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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