Spooktovid Beer Recipe | Extract Märzen | Brewer's Friend
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Spooktovid

171 calories 17 g 12 oz
Beer Stats
Method: Extract
Style: Märzen
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.087 (recipe based estimate)
Post Boil Gravity: 1.175 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Thursday September 17th 2020
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OG: 1.049 FG: 1.012 ABV: 4.9% IBU: 30

1.052
1.012
5.2%
37.0
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Munich7 lb Munich 38 6 70%
2 lb German - Vienna2 lb Vienna 37 4 20%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hops Direct - Simcoe1 oz Simcoe Hops Pellet 13.6 Boil 60 min 36.98 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Steeping 167 °F 152 °F 60 min
3.5 gal Top Off 168 °F -- 15 min
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Spooktovid" Märzen beer recipe by IkeEarsLee. Extract, ABV 5.24%, IBU 36.98, SRM 10.83, Fermentables: (Munich, Vienna, Caramel / Crystal 40L) Hops: (Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-19 00:42 UTC
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