Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Premiant5 g Premiant Hops |
|
Pellet |
10.6 |
Boil
|
50 min |
15.08 |
16.7% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.8 |
Boil
|
20 min |
10.33 |
50% |
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
12.6 |
Boil
|
5 min |
6.83 |
33.3% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Premiant (Pellet) 5 g Premiant (Pellet) Hops |
|
15.08 |
16.7% |
|
15 g |
Saaz (Pellet) 15 g Saaz (Pellet) Hops |
|
10.33 |
50% |
|
10 g |
Citra (Leaf/Whole) 10 g Citra (Leaf/Whole) Hops |
|
6.83 |
33.3% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Irish Moss
|
|
Fining |
Boil |
25 min. |
Priming
|
Method: sucrose
Amount: 7
Temp: 24 °C
|
Target Water Profile
Balanced Profile
"N1" No Profile Selected beer recipe by ideoss. All Grain, ABV 1.92%, IBU 32.25, SRM 5.18, Fermentables: (Pale Ale, CaraHell) Hops: (Premiant, Saaz, Citra) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-16 09:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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