Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.36 kg |
German - Pale Ale1.36 kg Pale Ale |
|
39 |
2.3 |
100% |
|
1.36 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Chinook4 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
18.7 |
100% |
|
4 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 g |
Chinook (Pellet) 4 g Chinook (Pellet) Hops |
|
18.7 |
100% |
|
4 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.5 L |
|
Infusion |
66 °C |
63 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
13 g |
Sage
|
|
Herb |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Sage ale" No Profile Selected beer recipe by Brewer #333638. BIAB, ABV 5.5%, IBU 18.7, SRM 4.09, Fermentables: (Pale Ale) Hops: (Chinook) Other: (Sage)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-16 08:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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