Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
4.7 |
First Wort
|
30 min |
13.85 |
25% |
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
15 min |
7.44 |
25% |
1 oz |
Zuper Zaazer1 oz Zuper Zaazer Hops |
|
Pellet |
4 |
Boil
|
10 min |
5.06 |
25% |
1 oz |
X041901 oz X04190 Hops |
|
Pellet |
4 |
Boil
|
5 min |
2.78 |
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Lemondrop (Pellet) 0.99999999771257 oz Lemondrop (Pellet) Hops |
|
13.85 |
25% |
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
7.44 |
25% |
1 oz |
Zuper Zaazer (Pellet) 0.99999999771257 oz Zuper Zaazer (Pellet) Hops |
|
5.06 |
25% |
1 oz |
X04190 (Pellet) 0.99999999771257 oz X04190 (Pellet) Hops |
|
2.78 |
25% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Infusion |
212 °F |
212 °F |
30 min |
2.5 gal |
|
Top Off |
45 °F |
45 °F |
-- |
Priming
Method: co2
CO2 Level: 2.58 Volumes |
Target Water Profile
Shelby
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Kveik Kolsch" Kölsch beer recipe by Seth Clark. Extract, ABV 5.4%, IBU 29.13, SRM 4.79, Fermentables: (Dry Malt Extract - Light) Hops: (Lemondrop, Crystal, Zuper Zaazer, X04190) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-13 23:57 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top