Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
84 g |
Hersbrucker84 g Hersbrucker Hops |
$ 50.95 / kg
$ 4.28 |
Pellet |
2.5 |
Boil
|
60 min |
26.67 |
50% |
|
84 g |
Yakima Chief Hops - Saaz CZ84 g Saaz CZ Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
22.61 |
50% |
|
168 g
/ $ 4.28
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
29 L |
|
Infusion |
68 °C |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: cornsyrup
Amount: 282.8 g
Temp: 20 °C
CO2 Level: 7 g/l |
Target Water Profile
Reggie Dunlop
Notes
Ajout de deux pots de Bleuets Pur Natur (300 gr/ch) au boil et 3,5 kg de bleuets pasteurisés dans le fermenteur.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-13 23:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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