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Fresh Hop Cascade IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Sam Merritt
Calories: 186 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Sunday September 13th 2020

Bell's Official Hazy IPA clone (grain kit)

by nununene

OG: 1.057 FG: 1.015 ABV: 5.5% IBU: 25

Gnarly Barley Jucifer Clone

OG: 1.061 FG: 1.015 ABV: 6.1% IBU: 29

Firestone Walker Hopnosis

by Antmaniac

OG: 1.055 FG: 1.009 ABV: 6.0% IBU: 33

Original Gravity:

1.056

Final Gravity:

1.015

ABV (standard):

5.4%

IBU (tinseth):

28.1

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.25 lb	US - Pale 2-Row8.25 lb Pale 2-Row	37	1.8	76.7%
1.25 lb	Flaked Oats1.25 lb Flaked Oats	33	2.2	11.6%
1.25 lb	American - White Wheat1.25 lb White Wheat	40	2.8	11.6%
10.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 oz	Cascade5 oz Cascade Hops	Leaf/Whole	7	Boil	5 min	23.09	45.5%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Whirlpool at 170 °F	0 min	4.96	18.2%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	1 days		9.1%
1 oz	Mandarina Bavaria1 oz Mandarina Bavaria Hops	Pellet	8.5	Dry Hop	1 days		9.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	5 days		9.1%
1 oz	Mandarina Bavaria1 oz Mandarina Bavaria Hops	Pellet	8.5	Dry Hop	5 days		9.1%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Cascade (Leaf/Whole)	23.09	45.5%
2 oz	Cascade (Pellet)	4.96	18.2%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	0	18.2%
2 oz	Mandarina Bavaria (Pellet)	0	18.2%
11 oz / $ 0.00

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

253

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-14 14:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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