Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
16.18 |
11.1% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
12 |
Boil
|
10 min |
11.73 |
22.2% |
35 g |
Liberty35 g Liberty Hops |
|
Pellet |
3.8 |
Boil
|
1 min |
0.77 |
38.9% |
25 g |
Crystal25 g Crystal Hops |
|
Pellet |
3.8 |
Boil
|
1 min |
0.55 |
27.8% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
170 °F |
156 °F |
60 min |
3 gal |
batch |
Sparge |
170 °F |
156 °F |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"Spiced Messiah 2" American Amber Ale beer recipe by Corellian Brewing. All Grain, ABV 5.18%, IBU 29.23, SRM 24.33, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate, Black Malt) Hops: (Chinook, Liberty, Crystal) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-13 14:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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