Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Brewferm Mellange - Bittering10 g Brewferm Mellange - Bittering Hops |
|
Pellet |
11.5 |
First Wort
|
90 min |
15.35 |
35.7% |
|
9 g |
Brewferm Mellange - Aroma9 g Brewferm Mellange - Aroma Hops |
|
Pellet |
12 |
Boil
|
10 min |
5.23 |
32.1% |
|
9 g |
Brewferm Mellange - Aroma9 g Brewferm Mellange - Aroma Hops |
|
Pellet |
12 |
Whirlpool at 75 °C
|
0 min |
|
32.1% |
|
28 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Brewferm Mellange - Bittering (Pellet) 10 g Brewferm Mellange - Bittering (Pellet) Hops |
|
15.35 |
35.7% |
|
18 g |
Brewferm Mellange - Aroma (Pellet) 18 g Brewferm Mellange - Aroma (Pellet) Hops |
|
5.23 |
64.2% |
|
28 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
Protein Rest |
Strike |
48 °C |
48 °C |
20 min |
|
|
Step 2 |
Steeping |
68 °C |
68 °C |
35 min |
|
|
Step 3 |
Steeping |
70 °C |
70 °C |
35 min |
|
11.4 L |
Mashout |
Batch Sparge |
75 °C |
75 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: sucrose
Amount: 115.1 g
Temp: 20 °C
CO2 Level: 2.3 Volumes |
Target Water Profile
18A. Belgian Blonde
"Belgian Blonde 2" Belgian Blond Ale beer recipe by Patrick Miller. All Grain, ABV 8.26%, IBU 20.57, SRM 5.99, Fermentables: (Extra Pale Premium Pilsner Malt, Munich MD, Biscuit, Melanoidin, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Brewferm Mellange - Bittering, Brewferm Mellange - Aroma) Other: (Irish Moss, Fermax Yeast Nutrient, Orange peel sweet, corriander seeds, Lactic acid, Gypsum, Calcium Chloride (dihydrate), Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-16 14:46 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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