Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
16.58 |
50% |
1 oz |
Brewmaster - Czech Saaz1 oz Czech Saaz Hops |
|
Pellet |
2.8 |
Boil
|
15 min |
2.95 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Strike |
170 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
155 °F |
Target Water Profile
Balanced Profile
"New Rhineland" Kölsch beer recipe by Brewer #334732. All Grain, ABV 5.69%, IBU 19.53, SRM 15.37, Fermentables: (Pilsner, Pale 2-Row - Toasted, Munich, Vienna, CaraMunich III, Carapils (Dextrine Malt)) Hops: (Northern Brewer, Czech Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-11 16:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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