Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Charles Faram - Marynka100 g Marynka Hops |
|
Leaf/Whole |
9 |
Boil
|
60 min |
44.24 |
38.5% |
|
100 g |
Charles Faram - Marynka100 g Marynka Hops |
|
Pellet |
9 |
Dry Hop
|
5 days |
|
38.5% |
|
60 g |
Saaz60 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
23.1% |
|
260 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
|
71 °C |
69 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25.51 g |
toasted corroander seeds (crushed)
|
|
Spice |
Primary |
0 min. |
|
19.84 g |
Lime zest
|
|
Flavor |
Primary |
0 min. |
Target Water Profile
Balanced Profile
"Perdita pils" Czech Premium Pale Lager beer recipe by Raoul Kook. All Grain, ABV 5.12%, IBU 44.24, SRM 5.91, Fermentables: (Pilsner, Wheat, Biscuit) Hops: (Marynka, Saaz) Other: (toasted corroander seeds (crushed), Lime zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-26 18:21 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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