"Vienna-L@G€R" Vienna Lager beer recipe by Trialben. BIAB, ABV 4.02%, IBU 29.51, SRM 12.76, Fermentables: (New Zealand - Vienna Malt, German - CaraMunich II, Australian - Pilsner Malt, Carafa II, German - Melanoidin) Hops: (Magnum, Hallertau Mittelfruh) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
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Last Updated: 2020-11-06 02:36 UTC
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NEW Water Requirements:
Vienna-L@G€R
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Water Requirements:
Vienna-L@G€R
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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