Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
16.82 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hersbrucker (Pellet) 0.99999999771257 oz Hersbrucker (Pellet) Hops |
|
16.82 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Sparge |
150 °F |
150 °F |
60 min |
|
7 gal |
|
Steeping |
170 °F |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
raspberry extract
|
|
Water Agt |
Kegging |
0 min. |
Priming
|
Method: co2
Amount: -12 psi
Temp: 68 °F
CO2 Level: 0 Volumes |
Target Water Profile
Watermill Express
"Strawberry wheat" Fruit Beer recipe by Bob Anderson. BIAB, ABV 4.78%, IBU 16.82, SRM 4.33, Fermentables: (WHITE WHEAT MALT, Premium Pilsner) Hops: (Hersbrucker) Other: (raspberry extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-29 17:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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