Brew Log History
Target 17°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Centennial (10 AA)3 g Centennial (10 AA) Hops |
|
Pellet |
10 |
Boil
|
60 min |
7.2 |
4.3% |
5 g |
Chinook (11.6 AA)
/ 41 Grams5 g Chinook (11.6 AA)
/ 41 Grams Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
13.91 |
7.1% |
10 g |
Centennial (10 AA)10 g Centennial (10 AA) Hops |
|
Pellet |
10 |
Boil
|
15 min |
11.9 |
14.3% |
30 g |
Centennial (10 AA)30 g Centennial (10 AA) Hops |
|
Pellet |
10 |
Whirlpool at 90 °C
|
20 min |
27.28 |
42.9% |
22 g |
Centennial (10 AA)22 g Centennial (10 AA) Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
31.4% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
65 g |
Centennial (10 AA) (Pellet) 65 g Centennial (10 AA) (Pellet) Hops |
|
46.38 |
92.9% |
5 g |
Chinook (11.6 AA)
/ 41 Grams (Pellet) 5 g Chinook (11.6 AA)
/ 41 Grams (Pellet) Hops |
|
13.91 |
7.1% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 L |
strike for mash |
Strike |
72.4 °C |
72.4 °C |
-- |
|
mash |
Temperature |
65 °C |
65 °C |
60 min |
5 L |
strike for mashout |
Strike |
-- |
100 °C |
-- |
|
mashout |
Temperature |
100 °C |
77 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Yeast nutriant
|
|
Other |
Boil |
15 min. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Bergen, Svartediket, Norway
"Single Hop IPA - Centennial" American IPA beer recipe by Mikkeller Clone. All Grain, ABV 6.51%, IBU 60.29, SRM 5.34, Fermentables: (Pilsner, Cara Malt, Munich, Flaked Oats) Hops: (Centennial (10 AA), Chinook (11.6 AA)
/ 41 Grams) Other: (Yeast nutriant)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-12 13:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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