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PlayHouze Farmhouse Ale

Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Wednesday September 9th 2020

Original Gravity:

1.056

Final Gravity:

1.011

ABV (standard):

5.9%

IBU (tinseth):

83.7

SRM (morey):

4.3

Mash pH

n/a

Cost $

20.97

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 lb	US - Pale 2-Row4 lb Pale 2-Row	$ 1.63 / lb $ 6.52	37	1.8	34.8%
5.50 lb	Weyermann - Bohemian Pilsner Malt5.5 lb Bohemian Pilsner Malt	$ 1.09 / lb $ 6.00	36.8	2.43	47.8%
2 lb	Simpsons - Finest Pale Ale Golden Promise2 lb Finest Pale Ale Golden Promise		37	2.4	17.4%
11.50 lbs / $ 12.52

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Azacca1 oz Azacca Hops	$ 1.00 / oz $ 1.00	Pellet	15.3	Boil	60 min	55.97	28.6%
1 oz	Azacca1 oz Azacca Hops	$ 1.00 / oz $ 1.00	Pellet	15.3	Boil	15 min	27.77	28.6%
1.50 oz	Azacca1.5 oz Azacca Hops	$ 1.00 / oz $ 1.50	Pellet	15.3	Whirlpool at 120 °F	0 min		42.9%
3.50 oz / $ 3.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3.50 oz	Azacca (Pellet) 3.499999991994 oz Azacca (Pellet) Hops	$ 1.00 / oz $ 3.50	83.74	100.1%
3.50 oz / $ 3.50

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
40 qt	BIAB	Temperature	--	159 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tbsp	Five Star Chemicals - 5.2 pH Stabilizer	$ 0.75 / tbsp $ 0.75	Water Agt	Mash	0 min.
1 each	Whirlfloc	$ 0.20 / each $ 0.20	Fining	Boil	15 min.
$ 0.95

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 4.00 / each $ 4.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	75 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

$ 4.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 9 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

293

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-30 20:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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