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Huffin 'n Puffin

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 234 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Tuesday September 8th 2020

West Coast IPA Recipe Kit - Genus

by Genus Brewing

OG: 1.063 FG: 1.012 ABV: 6.6% IBU: 75

Fidens Jasper

by Eli.logan

OG: 1.075 FG: 1.020 ABV: 7.3% IBU: 54

Ms IPA

by Bcparfitt

OG: 1.074 FG: 1.026 ABV: 6.3% IBU: 60

Original Gravity:

1.071

Final Gravity:

1.015

ABV (standard):

7.4%

IBU (tinseth):

63.6

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.50 lb	US - Pale 2-Row12.5 lb Pale 2-Row	37	1.8	87.7%
1.75 lb	American - Caramel / Crystal 10L1.75 lb Caramel / Crystal 10L	35	10	12.3%
14.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.20 oz	CTZ1.2 oz CTZ Hops	Pellet	15.5	Boil	60 min	63.62	16.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	0 min		13.9%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	0 min		13.9%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Dry Hop	3 days		27.8%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		27.8%
7.20 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.20 oz	CTZ (Pellet) 1.1999999972551 oz CTZ (Pellet) Hops	63.62	16.7%
3 oz	Mosaic (Pellet)	0	41.7%
3 oz	Chinook (Pellet)	0	41.7%
7.20 oz / $ 0.00

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 115 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

303

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-11 13:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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