Extract Kolsh Beer Recipe | Extract Kölsch by Genus Brewing | Brewer's Friend
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Extract Kolsh

158 calories 16.4 g 12 oz
Beer Stats
Method: Extract
Style: Kölsch
Boil Time: 75 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.125 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Nu Home Brew & Bottles
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Tuesday February 4th 2014
1.048
1.012
4.7%
21.1
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Dry Malt Extract - Pilsen5 lb Dry Malt Extract - Pilsen 42 2 71.4%
0.50 lb Dry Malt Extract - Amber0.5 lb Dry Malt Extract - Amber 42 10 7.1%
5.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb Flaked Corn0.5 lb Flaked Corn 40 0.5 7.1%
0.50 lb German - Pilsner0.5 lb Pilsner 38 1.6 7.1%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 7.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Summit0.5 oz Summit Hops Pellet 18 Boil 75 min 17.32 33.3%
1 oz Liberty1 oz Liberty Hops Pellet 4.9 Boil 12 min 3.78 66.7%
1.50 oz / 0.00
 
Yeast
Wyeast - German Ale 1007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
55 - 68 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Extract Kolsh" Kölsch beer recipe by Nu Home Brew & Bottles. Extract, ABV 4.7%, IBU 21.1, SRM 3.87, Fermentables: (Dry Malt Extract - Pilsen, Dry Malt Extract - Amber) Steeping Grains: (Flaked Corn, Pilsner, Munich - Light 10L) Hops: (Summit, Liberty)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2014-03-07 18:58 UTC
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