Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.9 |
Boil
|
45 min |
9.81 |
25% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
8.8 |
25% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
3.9 |
Whirlpool
|
45 min |
2.25 |
25% |
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
45 min |
19.62 |
25% |
|
4 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
26364
"Test" Belgian Blond Ale beer recipe by maultenederale. All Grain, ABV 6.86%, IBU 40.48, SRM 13.52, Fermentables: (Pale 2-Row, Belgian Candi Sugar - Amber/Brown (60L), Molasses) Hops: (Hallertau Mittelfruh, Styrian Goldings, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-06 14:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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