Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
13.9 |
Boil
|
60 min |
7.7 |
5% |
|
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
10.8 |
Boil
|
60 min |
5.99 |
5% |
|
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 90 °C
|
20 min |
4.02 |
20% |
|
40 g |
Nelson Sauvin40 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 90 °C
|
20 min |
4.02 |
20% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
25% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
25% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
31 L |
|
Strike |
66 °C |
-- |
90 min |
|
20 L |
|
Batch Sparge |
78 °C |
-- |
20 min |
|
20 L |
|
Batch Sparge |
78 °C |
-- |
20 min |
Starting Mash Thickness:
3 L/kg
|
Yeast
|
Fermentis - Safale - American Ale Yeast US-56
|
|
Amount:
|
2 Each |
Cost:
|
|
|
Attenuation (custom):
|
80%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
15 - 24 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
222 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and hoppy
"VRPA" American Pale Ale beer recipe by Droopy brew. All Grain, ABV 5.88%, IBU 21.73, SRM 7.56, Fermentables: (Vienna Malt, Rye, Crystal 55L) Hops: (Mosaic, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-08 23:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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