Brew Log History
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Calories: {{ stats.calories | number:1 }} / 355ml
Carbs: {{ stats.carbs | number:1 }} g / 355ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
US Goldings2 oz US Goldings Hops |
|
Pellet |
4 |
Boil
|
60 min |
25.34 |
66.7% |
1 oz |
US Goldings1 oz US Goldings Hops |
|
Pellet |
4 |
Boil
|
10 min |
4.59 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
US Goldings (Pellet) 2.9999999931377 oz US Goldings (Pellet) Hops |
|
29.93 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.58 gal |
|
Strike |
158 °F |
152 °F |
60 min |
2.26 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
75 °F |
Priming
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
St. Paul Feb 2019
Notes
First attempt at this recipe has good flavor but was on the sweet side.
Original recipe called for 1 lb. granulated barley. I ran short and made up with cracked wheat which is reflected in this recipe.
I opted to use my "Mysterion" whole hops instead of Goldings pellets.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-28 19:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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