Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
37.04 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
East Kent Goldings (Pellet) 0.49999999885628 oz East Kent Goldings (Pellet) Hops |
|
37.04 |
100% |
0.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.25 gal |
|
Strike |
161 °F |
154 °F |
60 min |
1.5 gal |
Heat another pot of water to 170 degrees and pour over grains until preboil volume reaches 1.5 gallons. |
Sparge |
170 °F |
170 °F |
-- |
Priming
Method: BrownSugar
Amount: 1 oz
Temp: 69 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Something Wicked" Autumn Seasonal Beer recipe by Clayton Ruminski. BIAB, ABV 11.57%, IBU 37.04, SRM 25.36, Fermentables: (Maris Otter, Caramel / Crystal 60L, BlackSwaen Biscuit, Flaked Wheat, Molasses, Pumpkin (canned), Maple Syrup, Brown Sugar) Hops: (East Kent Goldings) Other: (Irish Moss, Pumpkin pie spice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-03 00:08 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top