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Blonde

Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 290 gallons (ending kettle volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 11.1 °P (recipe based estimate)
Efficiency: 76% (ending kettle)
Calories: 157 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)

Created: Tuesday September 1st 2020

Original Gravity:

11.8 °P

Final Gravity:

3.0 °P

ABV (standard):

4.7%

IBU (tinseth):

0.0

SRM (morey):

3.3

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
400 lb	Proximity - Pilsen Malt400 lb Pilsen Malt	37.5	1.8	77.7%
50 lb	Joe White - Raw Wheat50 lb Raw Wheat	20	1.5	9.7%
50 lb	Flaked Wheat50 lb Flaked Wheat	34	2	9.7%
15 lb	American - Carapils (Dextrine Malt)15 lb Carapils (Dextrine Malt)	33	1.8	2.9%
515 lbs / $ 0.00

Target Water Profile

Eureka RO HC03

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

259

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-03 21:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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