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BEER'd

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Bowie Brewing
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)

Created: Monday August 31st 2020

Original Gravity:

1.062

Final Gravity:

1.012

ABV (standard):

6.6%

IBU (tinseth):

83.5

SRM (morey):

18.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.30 lb	American - Roasted Barley0.3 lb Roasted Barley	33	300	5.7%
5 lb	Dry Malt Extract - Amber5 lb Dry Malt Extract - Amber	42	10	94.3%
5.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Admiral0.2 oz Admiral Hops	Pellet	14.5	Boil	60 min	15.16	8%
0.30 oz	Brewer's Gold0.3 oz Brewer's Gold Hops	Pellet	9	Boil	60 min	14.11	12%
0.30 oz	Calypso0.3 oz Calypso Hops	Pellet	13	Boil	45 min	18.71	12%
0.30 oz	Brewer's Gold0.3 oz Brewer's Gold Hops	Pellet	9	Boil	30 min	10.85	12%
0.30 oz	Calypso0.3 oz Calypso Hops	Pellet	13	Boil	15 min	10.12	12%
0.20 oz	Admiral0.2 oz Admiral Hops	Pellet	14.5	Boil	15 min	7.52	8%
0.30 oz	Brewer's Gold0.3 oz Brewer's Gold Hops	Pellet	9	Boil	15 min	7	12%
0.30 oz	Calypso0.3 oz Calypso Hops	Pellet	13	Dry Hop	0 days		12%
0.30 oz	Admiral0.3 oz Admiral Hops	Pellet	14.5	Dry Hop	0 days		12%
2.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.70 oz	Admiral (Pellet)	22.68	28%
0.90 oz	Brewer's Gold (Pellet)	31.96	36%
0.90 oz	Calypso (Pellet)	28.83	36%
2.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1.50 oz	Irish Moss		Other	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 71 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

300

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-20 02:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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