Nanny State 18L Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend
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Nanny State 18L

26 calories 2.4 g 330 ml
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Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 2 liters
Pre Boil Gravity: 1.013 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Magnus Keijser
Calories: 26 calories (Per 330ml)
Carbs: 2.4 g (Per 330ml)
Created: Monday August 31st 2020
1.009
1.002
0.9%
69.1
15.4
5.5
30.81
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Fermentables
Amount Fermentable Cost PPG °L Bill %
170 g Weyermann - German - CaraAroma170 g German - CaraAroma kr 3.00 / kg
kr 0.51 		34 130 22.7%
170 g Crisp Malting - Finland - Crystal Malt 300170 g Finland - Crystal Malt 300 kr 3.10 / kg
kr 0.53 		35 113 22.7%
120 g Viking - Munich Light120 g Munich Light kr 1.90 / kg
kr 0.23 		37 6 16%
120 g Weyermann - German - Rye120 g German - Rye kr 2.70 / kg
kr 0.32 		38 3.5 16%
70 g Weyermann - Wheat Malt70 g Wheat Malt kr 1.90 / kg
kr 0.13 		37 2 9.3%
50 g United Kingdom - Chocolate50 g Chocolate kr 2.40 / kg
kr 0.12 		34 425 6.7%
50 g German - CaraRed50 g German - CaraRed kr 3.00 / kg
kr 0.15 		34 20 6.7%
750 g / kr 1.99
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Pacific Gem5 g Pacific Gem Hops kr 99.00 / kg
kr 0.50 		Pellet 14.6 First Wort 0 min 15.79 2%
5 g Simcoe5 g Simcoe Hops kr 79.00 / kg
kr 0.40 		Pellet 11.2 First Wort 0 min 12.11 2%
5 g Citra5 g Citra Hops kr 99.00 / kg
kr 0.50 		Pellet 13.1 First Wort 0 min 14.16 2%
6 g Challenger6 g Challenger Hops kr 49.00 / kg
kr 0.29 		Pellet 5.1 Boil 20 min 3.64 2.4%
2.50 g Simcoe2.5 g Simcoe Hops kr 79.00 / kg
kr 0.20 		Pellet 11.2 Boil 20 min 3.33 1%
5 g Citra5 g Citra Hops kr 99.00 / kg
kr 0.50 		Pellet 13.1 Boil 20 min 7.8 2%
5 g Challenger5 g Challenger Hops kr 49.00 / kg
kr 0.25 		Pellet 5.1 Boil 5 min 1 2%
5 g Simcoe5 g Simcoe Hops kr 79.00 / kg
kr 0.40 		Pellet 11.2 Boil 5 min 2.19 2%
12 g Cascade12 g Cascade Hops kr 49.00 / kg
kr 0.59 		Pellet 8.3 Boil 5 min 3.9 4.9%
10 g Citra10 g Citra Hops kr 99.00 / kg
kr 0.99 		Pellet 13.1 Boil 5 min 5.13 4.1%
50 g Challenger50 g Challenger Hops kr 49.00 / kg
kr 2.45 		Pellet 5.1 Dry Hop 7 days 20.4%
50 g Cascade50 g Cascade Hops kr 49.00 / kg
kr 2.45 		Pellet 8.3 Dry Hop 7 days 20.4%
25 g Citra25 g Citra Hops kr 99.00 / kg
kr 2.48 		Pellet 13.1 Dry Hop 3 days 10.2%
25 g Simcoe25 g Simcoe Hops kr 79.00 / kg
kr 1.98 		Pellet 11.2 Dry Hop 3 days 10.2%
35 g Belgisk Goldings (ekologisk)35 g Belgisk Goldings (ekologisk) Hops kr 49.00 / kg
kr 1.72 		Pellet 5.8 Dry Hop 3 days 14.3%
245.50 g / kr 15.65
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Beta-amylase Temperature -- 65 °C 30 min
Alpha-amylase Temperature -- 70 °C 15 min
Mash-out Temperature -- 77 °C 10 min
 
Other Ingredients
Amount Name Cost Type Use Time
10 ml Clarity Ferm kr 0.39 / ml
kr 3.90 		Fining Primary 0 min.
2 g Jästnäring kr 152.00 / kg
kr 0.30 		Other Boil 10 min.
1 g Protafloc kr 0.08 / kg
kr 0.00 		Fining Boil 15 min.
1 g Chalk kr 29.00 / kg
kr 0.03 		Water Agt Mash 1 hr.
0.50 g Table Salt kr 1.20 / kg
kr 0.00 		Water Agt Mash 1 hr.
1 g Baking Soda kr 29.00 / kg
kr 0.03 		Water Agt Mash 1 hr.
0.80 g Gypsym Water Agt Mash 1 hr.
0.50 ml Lactic acid Water Agt Mash 1 hr.
kr 4.26
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
kr 8.90 / each
kr 8.90
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 15 B cells required
kr 8.90 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 2.07 bar       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Nanny State 18L" American Pale Ale beer recipe by Magnus Keijser. Partial Mash, ABV 0.88%, IBU 69.06, SRM 15.4, Fermentables: (German - CaraAroma, Finland - Crystal Malt 300, Munich Light, German - Rye, Wheat Malt, Chocolate, German - CaraRed) Hops: (Pacific Gem, Simcoe, Citra, Challenger, Cascade, Belgisk Goldings (ekologisk)) Other: (Clarity Ferm, Jästnäring, Protafloc, Chalk, Table Salt, Baking Soda, Gypsym, Lactic acid)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-04 13:55 UTC
NEW Water Requirements:
Nanny State 18L
Equipment Profile Used

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Water Requirements:
Nanny State 18L
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Recipe Cost kr (SEK)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost kr Cost %
Fermentables kr
Steeping Grains
(Extract Only)		 kr
Hops kr
Yeast kr
Other kr
Cost Per Barrel kr 0.00
Cost Per Pint kr 0.00
Total Cost kr 0.00
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