Fermentation History
Target 30°C
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Zythos30 g Zythos Hops |
|
Pellet |
11 |
First Wort at 65 °C
|
0 min |
37.76 |
11.3% |
70 g |
Zythos70 g Zythos Hops |
|
Pellet |
11 |
Boil at 100 °C
|
10 min |
29.04 |
26.4% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
10 min |
8.3 |
7.5% |
25 g |
Zythos25 g Zythos Hops |
|
Pellet |
11 |
Boil at 100 °C
|
0 min |
|
9.4% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
0 min |
|
7.5% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 80 °C
|
0 min |
1.81 |
5.7% |
25 g |
Zythos25 g Zythos Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
0 min |
3.85 |
9.4% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 30 °C
|
2 days |
|
5.7% |
45 g |
Zythos45 g Zythos Hops |
|
Pellet |
11 |
Dry Hop at 30 °C
|
0 days |
|
17% |
265 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
Strike |
Strike |
75 °C |
75 °C |
-- |
|
Mash |
Steeping |
67 °C |
67 °C |
60 min |
13 L |
|
Sparge |
65 °C |
65 °C |
-- |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
16 °C |
Target Water Profile
Light colored and hoppy
Notes
- 7.7kg is perhaps too much grain for robo. Perhaps 7 is better.
- Mash is slow to lauter. add rice hulls next time?
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-03 09:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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