Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Cascade15 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
12.84 |
75% |
|
5 g |
Cascade5 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
8 min |
1.29 |
25% |
|
20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Cascade (Leaf/Whole) 20 g Cascade (Leaf/Whole) Hops |
|
14.13 |
100% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
60 °C |
66 °C |
60 min |
Starting Mash Thickness:
3.14 L/kg
|
Target Water Profile
Balanced Profile
"g" Weizen/Weissbier beer recipe by Brewer #330702. All Grain, ABV 4.28%, IBU 14.13, SRM 3.17, Fermentables: (Pale 2-Row, Wheat) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-23 13:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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