View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Midnight CDA

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 65 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12.7 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Source: JoelG
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)

Created: Friday August 28th 2020

Original Gravity:

1.072

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

93.9

SRM (morey):

30.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	US - Pale 2-Row20 lb Pale 2-Row	37	1.8	75.5%
2 lb	Munich - Dark 20L2 lb Munich - Dark 20L	33	20	7.5%
2 lb	Munich - Light 10L2 lb Munich - Light 10L	33	10	7.5%
1 lb	LINC Malt - 99 Triticale Pale1 lb 99 Triticale Pale	40.9	4.5	3.8%
1 lb	American - Midnight Wheat Malt1 lb Midnight Wheat Malt	33	550	3.8%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	1.9%
26.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Artisan - Simcoe (13.5 AA)1 oz Artisan - Simcoe (13.5 AA) Hops	Leaf/Whole	13.5	Boil	60 min	21.96	6.3%
2 oz	Yakima Chief Hops - Amarillo (10 AA)	Pellet	10	Aroma	10 min	12.97	12.5%
2 oz	Yakima Valley Hops - Southern Promise (10.4 AA)	Pellet	10.4	Aroma	10 min	13.49	12.5%
3 oz	Artisan - Simcoe (13.5 AA)3 oz Artisan - Simcoe (13.5 AA) Hops	Leaf/Whole	13.5	Whirlpool	0 min	15.17	18.8%
6 oz	Yakima Chief Hops - Amarillo (10 AA)	Pellet	10	Whirlpool	0 min	22.47	37.5%
2 oz	Yakima Valley Hops - Southern Promise (10.4 AA)	Pellet	10.4	Whirlpool	0 min	7.79	12.5%
16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Artisan - Simcoe (13.5 AA) (Leaf/Whole)	37.13	25.1%
8 oz	Yakima Chief Hops - Amarillo (10 AA) (Pellet)	35.44	50%
4 oz	Yakima Valley Hops - Southern Promise (10.4 AA) (Pellet)	21.28	25%
16 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			--	152 °F	60 min

Yeast

Imperial Yeast - A18 Joystick

Amount:	2 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium High
Optimum Temp:	60 - 70 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 232 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
5.2pH mash stabilizer
Mash Chemistry and Brewing Water Calculator

Notes

Strike 8.75 gallons @164
Mash 60 mins @152
Sparge 8 gallons
OG should be 1.053 pre-boil.

Altered https://www.brewersfriend.com/homebrew/recipe/view/16476/midnight-cda a slight bit.

Swapped some triticale into the grain bill.
Simplified down to 3 hop types.
Was going to do:

bittering - columbus
aroma/whirlpool - amarillo
aroma/whirlpool - southern promise

Just started the mash. Dark wort!

Ended up w/:
bittering - simcoe
aroma - amarillo
whirlpool

Last Updated and Sharing

244

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-28 22:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!