Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
48 oz |
Columbus48 oz Columbus Hops |
|
Fresh |
15 |
Boil
|
60 min |
29.31 |
50% |
|
16 oz |
Columbus16 oz Columbus Hops |
|
Fresh |
15 |
Boil
|
10 min |
2.12 |
16.7% |
|
32 oz |
Columbus32 oz Columbus Hops |
|
Fresh |
15 |
Whirlpool
|
0 min |
3.17 |
33.3% |
|
96 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
96 oz |
Columbus (Fresh) 95.999999780407 oz Columbus (Fresh) Hops |
|
34.6 |
100% |
|
96 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Fresh Hop APA" American Pale Ale beer recipe by Boydacus. All Grain, ABV 5.46%, IBU 34.6, SRM 5.94, Fermentables: ( American - Pale 2-Row, Caramel / Crystal 40L) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-26 17:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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