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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 kg | Crisp Malting - Pale Ale5 kg Pale Ale |
£ 1.55 / kg £ 7.75 |
38 | 4 | 66.7% |
1 kg | Crisp Malting - Finest Maris Otter1 kg Finest Maris Otter |
£ 1.60 / kg £ 1.60 |
38 | 3 | 13.3% |
1 kg | Crisp Malting - Pale Wheat Malt1 kg Pale Wheat Malt |
£ 1.60 / kg £ 1.60 |
38.7 | 2 | 13.3% |
0.50 kg | Flaked Oats0.5 kg Flaked Oats |
£ 1.62 / kg £ 0.81 |
33 | 2.2 | 6.7% |
7.50 kg / £ 11.76 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
15 g | Chinook15 g Chinook Hops |
£ 0.04 / g £ 0.59 |
Pellet | 9 | Boil | 10 min | 7.51 | 3.9% |
30 g | Chinook30 g Chinook Hops |
£ 0.04 / g £ 1.17 |
Pellet | 9 | Whirlpool at 80 °C | 30 min | 3.18 | 7.8% |
30 g | Amarillo30 g Amarillo Hops |
£ 0.06 / g £ 1.65 |
Pellet | 0 | Whirlpool at 80 °C | 30 min | 7.8% | |
30 g | Simcoe30 g Simcoe Hops |
£ 0.07 / g £ 2.10 |
Pellet | 0 | Whirlpool at 80 °C | 30 min | 7.8% | |
70 g | Citra70 g Citra Hops |
£ 0.07 / g £ 5.08 |
Pellet | 13.7 | Dry Hop | 7 days | 18.2% | |
70 g | Simcoe70 g Simcoe Hops |
£ 0.07 / g £ 4.89 |
Pellet | 0 | Dry Hop | 7 days | 18.2% | |
70 g | Amarillo70 g Amarillo Hops |
£ 0.06 / g £ 3.85 |
Pellet | 0 | Dry Hop | 7 days | 18.2% | |
70 g | Mosaic70 g Mosaic Hops |
£ 0.07 / g £ 5.08 |
Pellet | 0 | Dry Hop | 7 days | 18.2% | |
385 g / £ 24.40 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
45 g | Chinook (Pellet) 45 g Chinook (Pellet) Hops |
£ 0.04 / g £ 1.76 |
10.69 | 11.7% |
100 g | Amarillo (Pellet) 100 g Amarillo (Pellet) Hops |
£ 0.06 / g £ 5.50 |
0 | 26% |
100 g | Simcoe (Pellet) 100 g Simcoe (Pellet) Hops |
£ 0.07 / g £ 6.99 |
0 | 26% |
70 g | Citra (Pellet) 70 g Citra (Pellet) Hops |
£ 0.07 / g £ 5.08 |
18.2% | |
70 g | Mosaic (Pellet) 70 g Mosaic (Pellet) Hops |
£ 0.07 / g £ 5.08 |
18.2% | |
385 g / £ 24.40 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
28 L | Infusion | 66 °C | 66 °C | 60 min | |
Starting Mash Thickness:
1.5 L/kg |
WHC Lab - Bjorn - Kveik | ||||||||||||||||
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£ 7.25 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 2.25 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
100 | 18 | 20 | 45 | 105 | 235 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost £ | Cost % | |
---|---|---|
Fermentables | £ | |
Steeping Grains (Extract Only) |
£ | |
Hops | £ | |
Yeast | £ | |
Other | £ | |
Cost Per Barrel | £ 0.00 | |
Cost Per Pint | £ 0.00 | |
Total Cost | £ 0.00 |