Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
200 g |
Munich200 g Munich |
|
38 |
6 |
20% |
|
800 g |
Belgian - Pilsner800 g Pilsner |
|
37 |
1.6 |
80% |
|
1,000 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.70 g |
Centennial3.7 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
24.15 |
33.3% |
|
3.70 g |
Centennial3.7 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
11.98 |
33.3% |
|
3.70 g |
Centennial3.7 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
1.15 |
33.3% |
|
11.10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
|
Infusion |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
5 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Balanced Profile
"mome" No Profile Selected beer recipe by Brewer #330855. All Grain, ABV 5.41%, IBU 37.28, SRM 4.61, Fermentables: (Munich, Pilsner) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-25 22:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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