Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Barth-Haas - Callista (3.5 AA)1 oz Barth-Haas - Callista (3.5 AA) Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.77 |
33.3% |
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
10 min |
14.13 |
33.3% |
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
5 min |
7.77 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Barth-Haas - Callista (3.5 AA) (Pellet) 0.99999999771257 oz Barth-Haas - Callista (3.5 AA) (Pellet) Hops |
|
6.77 |
33.3% |
|
2 oz |
Hallertau Blanc (Pellet) 1.9999999954251 oz Hallertau Blanc (Pellet) Hops |
|
21.9 |
66.6% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.2 gal |
|
Batch Sparge |
166 °F |
153 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
74 °F |
Priming
|
Method: Honey
Amount: -3.4 oz
Temp: 68 °F
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Notes
Elderflower will be steeped during the cool down/whirlpool phase to add flavour.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-29 01:18 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
