Method:BIAB Style:American Pale Ale Boil Time:60 min Batch Size:5.2 gallons
(ending kettle volume) Pre Boil Size:6.7 gallons Pre Boil Gravity:1.036
(recipe based estimate)
Efficiency: 90%
(ending kettle) Calories:132.8
(Per 12oz)
Carbs:15.9 g
(Per 12oz)
24L preboil volume. (2L boiled water added post mash to get to volume)
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Public: Yup, Shared
Last Updated: 2020-10-04 18:23 UTC
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NEW Water Requirements:
Coffee Pale Ale
Equipment Profile Used
System Default
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Water Requirements:
Coffee Pale Ale
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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