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Awesome Recipe

Method: All Grain
Style: Belgian Pale Ale
Boil Time: 90 min
Batch Size: 186 gallons (fermentor volume)
Pre Boil Size: 196 gallons
Post Boil Size: 186 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 196 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Tuesday August 25th 2020

Original Gravity:

1.059

Final Gravity:

1.016

ABV (standard):

5.7%

IBU (tinseth):

21.1

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
275 lb	German - Pilsner275 lb Pilsner	38	1.6	80.5%
4 lb	German - Acidulated Malt4 lb Acidulated Malt	27	3.4	1.2%
27.50 lb	Weyermann - Pale Wheat27.5 lb Pale Wheat	36	2	8.1%
10 lb	Dingemans - Special B10 lb Special B	33.1	125	2.9%
25 lb	Belgian Candi Sugar - Clear/Blond (0L)	38	0	7.3%
341.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.25 lb	Cascade1.25 lb Cascade Hops	Pellet	7	Boil	60 min	13.51	23.8%
2 lb	Saaz2 lb Saaz Hops	Pellet	3.5	Boil	15 min	5.36	38.1%
2 lb	Saaz2 lb Saaz Hops	Pellet	3.5	Whirlpool	10 min	2.26	38.1%
5.25 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 lb	Cascade (Pellet)	13.51	23.8%
4 lb	Saaz (Pellet) 3.9999952429976 lb Saaz (Pellet) Hops	7.62	76.2%
5.25 lbs / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 oz	Coriander Seed		Spice	Mash	0 min.

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Grams	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3575 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

183

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-23 16:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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