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Fresh Squeezed Clone

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Deschutes clues
Calories: 207.6 (Per 12oz)
Carbs: 29.9 g (Per 12oz)

Created: Sunday February 2nd 2014

Original Gravity:

1.066

Final Gravity:

1.018

ABV (standard):

6.2%

IBU (tinseth):

58.9

SRM (morey):

11.6

Mash pH

n/a

Cost $

n/a

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Brew Log History

OG: 1.061
Attenuation: 54.44%

Calories: 207.6 / 12oz
Carbs: 29.9 g / 12oz

Readings: 0

Device Filter

Feb 22, 2015 ^to Mar 22, 2015

Last Updated: 10 years ago from Brewlog

Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	85.1%
1 lb	American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L	34	60	7.7%
0.68 lb	American - Munich - Light 10L0.675 lb Munich - Light 10L	33	10	5.2%
0.25 lb	American - Caramel / Crystal 90L0.25 lb Caramel / Crystal 90L	33	90	1.9%
12.92 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Nugget1 oz Nugget Hops	Pellet	12.2	Boil	60 min	41.45	14.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11.5	Boil	5 min	7.79	14.3%
1 oz	Citra1 oz Citra Hops	Pellet	14.2	Boil	5 min	9.62	14.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11.5	Boil	0 min		14.3%
1 oz	Citra1 oz Citra Hops	Pellet	14.2	Boil	0 min		14.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11.5	Dry Hop	7 days		14.3%
1 oz	Citra1 oz Citra Hops	Pellet	14.2	Dry Hop	7 days		14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Nugget (Pellet)	41.45	14.3%
3 oz	Mosaic (Pellet)	7.79	42.9%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	9.62	42.9%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4 gal		Infusion	--	160 °F	15 min
	Mashout	Temperature	--	170 °F	5 min
4.875 gal		Fly Sparge	--	175 °F	30 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

10 minute hop stand at end of boil

Last Updated and Sharing

12,373

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Brews

Public: Yup, Shared
Last Updated: 2015-01-11 17:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Fresh Squeezed Clone

Feb 22, 2015 to Mar 22, 2015

Feb 22, 2015 ^to Mar 22, 2015