Brew Log History
Target 21°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
75 g |
Cascade75 g Cascade Hops |
|
Pellet |
6.3 |
Boil
|
30 min |
40.52 |
25.9% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 77 °C
|
15 min |
5.74 |
13.8% |
|
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 77 °C
|
0 min |
6.63 |
13.8% |
|
45 g |
Cascade45 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
15.5% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
13.8% |
|
50 g |
Yakima Chief Hops - Simcoe50 g Simcoe Hops |
|
Pellet |
13.6 |
Dry Hop
|
3 days |
|
17.2% |
|
290 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Infusion |
-- |
67 °C |
60 min |
|
12 L |
Fill up to ~28.5 L |
Sparge |
-- |
77 °C |
15 min |
Priming
|
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Light colored and hoppy
"IPA des bois v2" American IPA beer recipe by jordsti. BIAB, ABV 6.37%, IBU 52.89, SRM 4.66, Fermentables: (Pale 2-Row, Munich, Acidulated Malt, Carapils (Dextrine Malt), Vienna) Hops: (Cascade, Citra, Simcoe) Other: (Gypsum, Calcium Chloride (dihydrate), Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-25 15:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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