Nugget/Cascade Blonde Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Nugget/Cascade Blonde

154 calories 14 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Sunday August 23rd 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Rahr - Standard 2-Row9 lb Standard 2-Row 0.00 / lb
0.00
36.8 1.8 94.7%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 5.3%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Nugget0.5 oz Nugget Hops 0.00 / oz
0.00
Pellet 14 Boil 30 min 20.84 25%
0.50 oz Nugget0.5 oz Nugget Hops 0.00 / oz
0.00
Pellet 14 Boil 5 min 5.41 25%
1 oz Cascade1 oz Cascade Hops 0.00 / oz
0.00
Pellet 7 Dry Hop 3 days 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
0.50 tsp Wyeast Yeast Nutrient Other Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Nugget/Cascade Blonde" Blonde Ale beer recipe by Brewer #333119. All Grain, ABV 5.04%, IBU 26.25, SRM 3.25, Fermentables: (Standard 2-Row, Carapils (Dextrine Malt)) Hops: (Nugget, Cascade) Other: (Whirlfloc, Wyeast Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-05 15:22 UTC
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