Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Magnum (15 AA)7 g Magnum (15 AA) Hops |
|
Pellet |
10.6 |
Boil
|
60 min |
24.66 |
20% |
|
14 g |
Tettnanger14 g Tettnanger Hops |
|
Pellet |
2.8 |
Boil
|
10 min |
4.72 |
40% |
|
14 g |
Tettnanger (4.5 AA)14 g Tettnanger (4.5 AA) Hops |
|
Pellet |
2.8 |
Boil
|
1 min |
0.56 |
40% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 g |
Magnum (15 AA) (Pellet) 7 g Magnum (15 AA) (Pellet) Hops |
|
24.66 |
20% |
|
14 g |
Tettnanger (Pellet) 14 g Tettnanger (Pellet) Hops |
|
4.72 |
40% |
|
14 g |
Tettnanger (4.5 AA) (Pellet) 14 g Tettnanger (4.5 AA) (Pellet) Hops |
|
0.56 |
40% |
|
35 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 2.9 oz
Temp: 70 °F
CO2 Level: 3 Volumes |
Target Water Profile
Bru'n Water Yellow (<6 SRM) Dry
"La Grisette 2.5" Saison beer recipe by indiecore. BIAB, ABV 3.61%, IBU 29.95, SRM 2.4, Fermentables: (Pilsner Malt, Wheat Malt) Hops: (Magnum (15 AA), Tettnanger, Tettnanger (4.5 AA)) Other: (Lactic acid, Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-25 05:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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