Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
El Dorado20 g El Dorado Hops |
|
Pellet |
15.7 |
Boil at 100 °C
|
50 min |
36.49 |
6.7% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
10 min |
13.85 |
8.3% |
25 g |
Galena25 g Galena Hops |
|
Pellet |
13 |
Boil at 100 °C
|
5 min |
7.92 |
8.3% |
50 g |
Galena50 g Galena Hops |
|
Pellet |
13 |
Whirlpool at 77 °C
|
30 min |
|
16.7% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 77 °C
|
30 min |
|
16.7% |
65 g |
Galena65 g Galena Hops |
|
Pellet |
13 |
Dry Hop at 27 °C
|
3 days |
|
21.7% |
65 g |
Mosaic65 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 27 °C
|
3 days |
|
21.7% |
300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 L |
|
Batch Sparge |
75 °C |
75 °C |
30 min |
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Slow Jam" Specialty IPA: New England IPA beer recipe by Brewer #335784. All Grain, ABV 6.78%, IBU 58.25, SRM 5.5, Fermentables: (Pale 2-Row, Wheat, Flaked Oats, Honey Malt, Cane Sugar) Hops: (El Dorado, Mosaic, Galena)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-19 12:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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