Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.55 oz |
Northern Brewer0.55 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
14.54 |
100% |
|
0.55 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.55 oz |
Northern Brewer (Pellet) 0.54999999874191 oz Northern Brewer (Pellet) Hops |
|
14.54 |
100% |
|
0.55 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.16 gal |
|
Strike |
158 °F |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
Five Star Chemicals - 5.2 pH Stabilizer
|
|
Water Agt |
Mash |
-- |
|
5 lb |
pumpkin
|
|
Other |
Boil |
1 hr. |
|
5 tsp |
Cinnamon
|
|
Spice |
Boil |
5 min. |
|
1 tsp |
Ginger
|
|
Spice |
Boil |
5 min. |
|
1 tsp |
Nutmeg
|
|
Spice |
Boil |
5 min. |
|
3 tsp |
Vanilla extract
|
|
Spice |
Primary |
2 days |
Target Water Profile
Balanced Profile
"Bountiful Pumpkin 2020" Spice, Herb, or Vegetable Beer recipe by Crab Creek Brewing. BIAB, ABV 5.97%, IBU 14.54, SRM 15.64, Fermentables: (Maris Otter Pale, Munich Light, Aromatic Malt, Caramunich Type 2, Brown Sugar) Hops: (Northern Brewer) Other: (Five Star Chemicals - 5.2 pH Stabilizer, pumpkin, Cinnamon, Ginger, Nutmeg, Vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-27 14:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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