Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
25 lb |
American - Pilsner25 lb Pilsner |
|
37 |
1.8 |
94.3% |
1.50 lb |
Flaked Oats1.5 lb Flaked Oats |
|
33 |
2.2 |
5.7% |
26.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
30 min |
10.94 |
14.3% |
1 oz |
Waimea1 oz Waimea Hops |
|
Pellet |
17.5 |
Whirlpool at 170 °F
|
20 min |
3.46 |
14.3% |
1 oz |
Yakima Valley Hops - Cashmere1 oz Cashmere Hops |
|
Pellet |
5.6 |
Whirlpool at 170 °F
|
20 min |
1.11 |
14.3% |
2 oz |
Waimea2 oz Waimea Hops |
|
Pellet |
17.5 |
Whirlpool at 150 °F
|
20 min |
11.92 |
28.6% |
2 oz |
Yakima Valley Hops - Cashmere2 oz Cashmere Hops |
|
Pellet |
5.6 |
Whirlpool at 150 °F
|
20 min |
3.81 |
28.6% |
7 oz
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
"Hazy IPA" Specialty IPA: New England IPA beer recipe by Brewer #194103. All Grain, ABV 6.54%, IBU 31.23, SRM 4.12, Fermentables: (Pilsner, Flaked Oats) Hops: (Centennial, Waimea, Cashmere)
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- Last Updated: 2020-08-16 19:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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