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Gulf coast ipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 280 gallons (fermentor volume)
Pre Boil Size: 380 gallons
Post Boil Size: 280 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 194 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)

Created: Saturday August 15th 2020

Original Gravity:

1.059

Final Gravity:

1.013

ABV (standard):

6.0%

IBU (tinseth):

57.8

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
225 lb	US - Pale 2-Row225 lb Pale 2-Row	37	1.8	45.5%
200 lb	American - Pilsner200 lb Pilsner	37	1.8	40.4%
50 lb	American - Red Wheat50 lb Red Wheat	38	2.5	10.1%
20 lb	American - Carapils (Dextrine Malt)20 lb Carapils (Dextrine Malt)	33	1.8	4%
495 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 lb	Magnum1 lb Magnum Hops	Pellet	15	Boil at 212 °F	80 min	18.25	14.3%
2 lb	Galaxy2 lb Galaxy Hops	Pellet	14.25	Boil at 200 °F	40 min	28.85	28.6%
2 lb	Barth-Haas - Enigma2 lb Enigma Hops	Pellet	13.5	Whirlpool at 195 °F	20 min	5.08	28.6%
2 lb	Azacca2 lb Azacca Hops	Pellet	15	Whirlpool at 195 °F	20 min	5.65	28.6%
7 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 lb	Magnum (Pellet)	18.25	14.3%
2 lb	Galaxy (Pellet)	28.85	28.6%
2 lb	Barth-Haas - Enigma (Pellet)	5.08	28.6%
2 lb	Azacca (Pellet)	5.65	28.6%
7 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
169 gal		Strike	163 °F	150 °F	60 min
Starting Mash Thickness: 1.3 qt/lb Starting Grain Temp: 80 °F

Yeast

Wyeast - London Ale 1028

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5382 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

184

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-15 14:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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